Mrs Smith's Deep Dish Pies

THE GIVEAWAY IS NOW CLOSED!
The winner of the giveaway is Deborah G.  Deborah, please check your email.


This is a Sponsored post written by me on behalf of Mrs. Smith's for SocialSpark. All opinions are 100% mine.

When you think of weddings, you automatically think of wedding cake.  But not everyone likes wedding cake.  Instead of cake, why not create a pie bar at your wedding?

Now creating a ton of pies can be a lot of work, but not when you use the new Mrs. Smith's Signature Deep Dish pies.  They look and taste homemade, but without all the work!

I love pie, so I was giddy when Mrs. Smith's asked me to try out their new pies.

The four new pie flavors are:

Signature Deep Dish Dutch Apple Pie with Caramel Sauce
Signature Deep Dish Cherry Pie with Butter Fudge Sauce
Signature Deep Dish Peach Pie with Cream Cheese Icing
Signature Deep Dish Pumpkin Pie with Cream Cheese Icing

Sadly, the only pie currently available at my grocery store is the Signature Deep Dish Dutch Apple Pie with Caramel Sauce.  While I was making my purchase, I did drop a hint to the manager that he should stock the other three, so hopefully I'll be seeing those in stores shortly.

My favorite thing about these pies is that you have the additional sauce that you can use to decorate the pies however you want, which adds to the homemade feel.

Look how yummy!

Mmm...drippy caramel.

The pie was so easy to make and I would definitely feel comfortable taking this to a party.

Mrs. Smith's has generously offered to give one Bride on a Budget reader a free coupon to try a pie of their own as well as a $50 gift card to Williams & Sonoma.

To enter to win this giveaway, please comment below with what type of pie you would try if you won, as well as what you would buy with your gift card.

For bonus entries (please make sure to leave a different comment for each one):

1. Follow @brideonbudget on twitter
2. Follow @Mrs_Smiths on twitter
3. Like Mrs. Smith's on Facebook
4. Follow Mrs. Smith's on Pinterest

This giveaway will be open until November 14th at 5pm EST.  US residents only please.

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Write by: AN - Monday, December 10, 2012